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Cod Fish 雪鱼

Cod Fish 雪鱼

Cod Fish, also known as Chilean Patagonian Toothfish, is a premium seafood delicacy that is highly sought after in Asian cuisine. Its white, firm, and juicy flesh has a delicate, yet rich flavor that’s hard to find in other fish. Cod Fish is a versatile fish that can be cooked in various styles, making it suitable for any palate. It is an excellent source of lean protein and Omega-3 fatty acids, making it an incredibly healthy seafood option. Enjoy this delicious fish and experience the wonderful flavor of Cod Fish.

 

鳕鱼,也称为智利巴塔哥尼亚齿鱼,是亚洲美食中备受追捧的优质海鲜佳肴。其肉质洁白、紧实、多汁,味道细腻而浓郁,是其他鱼类所罕见的。鳕鱼是一种用途广泛的鱼,可以以多种方式烹饪,适合任何口味。它是瘦肉蛋白和 Omega-3 脂肪酸的极好来源,使其成为极其健康的海鲜选择。享受这美味的鱼,体验鳕鱼的美妙风味。

Available in different fillet/steak cut sizes ranging from 300g to 600g.

Prices are based on the actual fillet/steak cut weight.

For wholesale and customisable options, please contact at 

Email: joe.zhang@convergespot.com

Whatsapp: +65.8200.7288

 

提供从 300 克到 600 克的不同尺寸。

价格根据鱼片重量而定。

如需批发和定制选项,请联系

电子邮件: joe.zhang@convergespot.com

Whatsapp: +65.8200.7288

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